Hey Everyone!
This week we are chillin’ (ha) in the Chill Station for a bit longer as we explain what happens to your paleta while it freezes in the mold.
It is of the utmost importance that you keep an eye on your paleta while in the deep freezer. If you take your paleta out too soon, you could end up with a sad looking excuse for a frozen treat. On the flip side, if you leave your paleta in the deep freezer for too long, it will get a bad case of freezer burn.
But what happens if you only let the mold sit in the deep freezer for a few seconds? Well, let’s just refer to the image below.
Be sure to check back here for more Sneak Peeks of Papa’s Paleteria To Go!
Hey Everyone!
In our last preview, we showed how you would properly fill up a paleta mold. This week we move onto the Chill Station!
Once you arrive, the mold will slide into view at the bottom center of the station. Once you are ready, drag the mold to an available slot inside the deep freezer.
Once the mold has settled in place, its contents will slowly chill until they are completely frozen solid. During this time, you will want to keep an eye on the mold’s built-in temperature gauge.
Once the proper temperature is reached, you will drag the mold out of the deep freezer and onto the green conveyor. There, it will quickly open, revealing a perfectly frozen paleta before sliding away to the Top Station.
Be sure to check back here for more Sneak Peeks of Papa’s Paleteria To Go!
Hey Everyone!
After taking Kahuna’s order, your first stop will be the Build Station!
Here you’ll be presented with all the available paleta molds. According to this ticket, Kahuna wants a traditional Bar shaped paleta.
After you have chosen the correct mold, you’ll need to fill it up with Kahuna’s preferred ingredients. For this order, the first layer is the Banana Custard, and to find it, simply scroll through all the available fillings above the mold.
Next up is Pineapple Chunks. When filling the molds, you will want to time your button-press just right so that the black diamond lines up with the center of the meter. You’ll keep doing this for all three fillings, and once complete, the mold will head over to the next station.
Be sure to check back here for more Sneak Peeks of Papa’s Paleteria To Go!
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